May is National Beef Month so we are going to prepare one of the most popular cuts of steak....sirloin! We'll pair it with a few sides and get you ready for summer grilling season. You'll sample....
- Classic Wedge Salad with Bleu Cheese Dressing
- Coffee-rubbed Sirloin Steak
- Homemade Fries with Chipolte Ketchup
- Raspberry Tart
Location: Empower Academy at the Ninth Grade Center - Door #14
