Join Staci Joers of "Cooking with Class" for an evening of food, learning and fun! She has an Associates Degree in the culinary arts and has worked in several prestigious restaurants around the Milwaukee Area. She has been hosting cooking classes all over Southeastern Wisconsin full time since 2002 and bring a unique blend of humor with tips and tricks to make time in the kitchen more rewarding. Classes are demonstration-style. Enjoy the food throughout the evening and come away with new ideas and tips! All recipes are included.
All of these dishes are simple, scrumptious, and might even transport you to a beautiful place for a moment. You'll sample...
- French Onion Tarts
- Garlic Tuscan Pork Tenderloin in Baguette with Simple Parmesan Pasta
- Basque Cheesecake (a no-crust, creamy center and "burnt" top and bottom)
